I didn’t expect this to work. It did. While the Pineapple isn’t super potent you get a hint of it every time you bite into this. The flavor is addicting, the texture moist and fluffy and it is much healthier and lower in sugar. This recipe also showed me the capabilities of Pineapple juice and coconut milk. The ability to make a recipe flavorful andRead Now
Strawberry-Blueberry Gluten Free Muffins
Leave a commentMuffins are a wonderful, quick breakfast that you can grab and bring with you to work to send with your kids to school. These fruity muffins are moist, gluten free, and full of ripe strawberries and blueberries. When baking Gluten Free I typically stick to one type of GF flour such as Almond Flour or Garbanzo Flour. This time I tried a mixture of twoRead Now
The Corner Cafe-Lowell, MA
Leave a commentSaturdays and Sundays are the days we go out and find breakfast places. Whether we go to our favorites or find new favorites it has been a thing since the beginning of this year and I love it. Breakfast/Brunch is one of my favorite meals of the day, but let’s be real. . . every meal is my favorite!!! :):):) The Corner Cafe has been openRead Now
Gluten Free Lemon-Lime Muffins
2 CommentsI have decided that it is Spring, no matter how many times New England decides to throw us in for a whirl and no matter how many times it dips below 30 degrees at night and then 65 during the day. It has gone between snowing one day and balmy weather the next, obviously Spring cannot make up its mind on whether or not it isRead Now