Tangy Guava Lemonade

8 Comments

Its been summer less than a week but I’ve been feeling summery for over a month. I’ve been thinking about the beach, refreshing drinks and summer menus because I love the flavors that summer bring. I am from Puerto Rico so tropical flavors never seem really far from my mind and I love trying new variations of something that has been done over and overRead Now

Apple-Pumpkin Bars

1 Comment

With Thanksgiving quickly approaching (and Christmas right behind it) I wanted to share a recipe with you all that I delighted in making and will absolutely be a kicker in all your holiday functions.  I had the opportunity to attend a brunch with some other amazing Boston area (super talented) bloggers that was sponsored by Autumn Glory Apples and was hosted by fellow blogger HungerRead Now

Pasta Primavera

Leave a comment

“I’m just someone who likes cooking and for whom sharing food is a form of expression.” – Maya Angelou This recipe brought back memories of Italy, not only because it is a pasta dish but because of one of the herbs I used in the dish. While in Milan I had a dish called , “Ravioli a la Borragine” that has stayed with me becauseRead Now

Strawberry Feta Salad

Leave a comment

I never used to be one for adding fruit to anything savory, I thought it would be weird and honestly never knew what I was missing. There are so many flavors that you can combine whether savory, sweet, tart, or earthy. The list is really endless and I have opened up my palate to experiment with these unique flavors. This week I have delighted toRead Now