Our Fathers | Boston, MA

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Our Fathers recently opened up and is expanding the perception of what it means to eat “modern Jewish cooking”. Before last night I had never really had any Jewish food nor did I know the spices, the flavors etc that entailed Jewish cooking. They take the dining experience a step further by experimenting with cuisine that flows from traditional Ashkenazi Jewish deli foods to theRead Now

Martsa on Elm | Somerville, MA

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Have you ever had Momos? No? Well you’re going to find out what they are and why you should try them plus more great food from a great spot I just found in Somerville. Martsa on Elm is right in Davis Square and even now almost two weeks later I can taste the flavors from all the delicious food I had including the to-die-for MomosRead Now

Milkweed | Boston, MA

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Last Sunday was pretty darn cold, “freezing your fingers off” cold so I was really looking forward to a nice, warm brunch in good company. Milkweed, located in the Mission Hill area of Boston was this and so much more. From the second I walked in until I left, I felt so welcome in this vibrant little spot. The same team that brought Dorchester theRead Now

Fortunato’s – | Woburn, MA

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Italian food is one of my many weaknesses, but I am incredibly picky. After traveling to Italy with my hubby last April and experiencing the culture and the food there I have really been looking for places that are similar or close to what I had. Fortunato’s in Woburn MA is the spot, with a focus on rich and flavorful dishes this place is soRead Now