I love fall. The clothes, the colors, the leaves and of course the food and sweets. There are so many ways you can experiment with all the “Autumn” flavors. Pumpkin, Maple, Apple and the list goes on. I decided to use the apples I had gotten at Trader Joe’s as they were getting super ripe and I didn’t want to waste. I just figured cuttingRead Now
We all have it narrowed down pretty tightly whether or not we like oatmeal. Some of us don’t like the texture, some don’t like the flavor whatever it may be if you are willing to give oatmeal another try I have just the recipe for you. I kind of discovered this by accident, I had wanted to try this “Overnight Oats” recipe I had seenRead Now
I am Puerto Rican, beans are a part of my culture and my upbringing and as a kid I used to hate them. Don’t ask me why but I just could not stand them and refused to eat them as my mother will agree to. At some point right before I became an annoying teenager:) I just started loving them. Let me tell you, myRead Now
I decided yesterday that I hadn’t experimented enough with this whole “Roasting” blueberries thing. I am addicted, and while I love fresh blueberries in everything, roasting them gives more depth and flavor to desserts. You could put these in Ice Cream, as a topping for cake (which I did), in a cake or loaf (which I did), honestly you could just eat them straight upRead Now