Falling for Squash

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Squash is pretty straight forward right? Something we eat during the fall and  Thanksgiving or Christmas. I think it can be eaten all the time in a myriad of ways. I think it is a super versatile vegetable and there are so many varieties. I went to Trader Joe’s the other day and picked up a couple varieties. One the Butternut Squash that everyone isRead Now

For the Love of Coffee

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One of my favorite scents for candles is “Espresso”. I love the smell of freshly roasted coffee, the drip drip as it brews. I love all things coffee and I’m willing to try almost any flavor combination. I used to be a Starbucks junkie, not proud of it but I was I then shifted to all things local because I believe in the importance ofRead Now

Pumpkin Daze

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I think I can say after this post that I am obsessed with Pumpkin. Real, flavorful pumpkin, not flavoring, not artificial. I always look for Organic Pumpkin so that there are no added ingredients. I want me desserts to be as pure and as flavorful as possible. The Pumpkin Spice Latte is one of my favorite drinks, and now that I am hearing real pumpkinRead Now

Apple Loaf with Brown Sugar Apples

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I love fall. The clothes, the colors, the leaves and of course the food and sweets. There are so many ways you can experiment with all the “Autumn” flavors. Pumpkin, Maple, Apple and the list goes on. I decided to use the apples I had gotten at Trader Joe’s as they were getting super ripe and I didn’t want to waste. I just figured cuttingRead Now