I’ve never had Cambodian food, and what better day to try it than the Cambodian, Laos & Thai New Year yesterday? My friend Sarin and I met up at Simply Khmer in Lowell and proceeded to order a variety of dishes. While I loved all of them except one, I was glad to have an entry into Cambodian Cuisine and enter a new food world.Read Now
Coconut milk is my new best friend. It is so versatile and can be incorporated into so many different foods, both savory and sweet. It also has the added benefit of being gluten free, vegan, and dairy free so you can use it in a variety of different recipes for different diets. While perusing the internet today looking for ideas that I could then workRead Now
Pig Tale Restaurant in Nashua, NH sits on Amherst Street in a cozy, energetic nook of the plaza there. Bustling with people and filled with aromatic smells it is the place to go for good eats and great service. I had been going back and forth on Twitter with them about food (of course) that I posted up and what my favorites were. I hadRead Now
I didn’t expect this to work. It did. While the Pineapple isn’t super potent you get a hint of it every time you bite into this. The flavor is addicting, the texture moist and fluffy and it is much healthier and lower in sugar. This recipe also showed me the capabilities of Pineapple juice and coconut milk. The ability to make a recipe flavorful andRead Now