Gluten-Free Mini Chocolate Cakes

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I love chocolate cake. I always have and always will. Double chocolate, triple chocolate, death by chocolate… the point again is that I love chocolate. Sometimes though you have to be healthy, and this includes making dessert a bit healthier. I am not a fan of many “healthy” desserts or foods at the grocery store. Either it has no flavor, it is dry or doesn’tRead Now

Pancetta, ‘Nuff Said

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I cook pasta a lot. My lovely love Roosevelt was born and raised in Italy and over the last 9 years of our togetherness I have had to perfect my pasta sauce. I am always looking for new ways to cook it and new flavors to try out and this one I made last night is one of my favorites. It had a rich sweetnessRead Now

Happy National Brownie Day!

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Great holiday. In my book anyway. Brownies are the end all to girls nights, movie nights, kids parties and the list continues. Chocolate is a complete delicacy and only recently I started to fall in love with true dark chocolate. Not to say I don’t love milk chocolate or any chocolate for that matter. These brownies bring both worlds together. Not overly sweet but potentRead Now

Local Bounty

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Today I was feeling under the weather and slept a good part of the day before going out and running errands, shopping for food etc. A huge part of why I was able to function was an Elixir made by Red Antler Apothecary, whom I have mentioned in previous blog posts and this consisted of Raw Apple Cider Vinegar, Raw Honey and Smashed Garlic. AnotherRead Now