Mavens it has been a long while since I have posted on here, but I am super excited to kick off September with a post on a new small business that has already won me over. Please meet Tracy and Jennie of Sugar Sparks Bakery: CEO’s, founders, moms, bakers and community advocates – let me take you behind the scenes of their incredible journey. SomeRead Now
Advice from a Wild Blueberry: Be well rounded, soak up the sun, live a fruitful life, its okay to be a little blue and make sweet memories. [AD] Hot Maine summers, fresh, wild blueberries, blueberry pie with vanilla ice cream; these are some of my earliest memories of eating blueberries. I went to a little town in Maine called Old Town every summer during childhoodRead Now
Lately I’ve been having a major baking addiction, I think mostly due to the fact I am watching the Great British Baking Show plus I think Christina Tosi of Milkbar has something to do with it as well ( especially since they just opened up a new location in Harvard Square). I digress. What I am saying is I am baking a whole lot moreRead Now
Any day is a good day for a chocolate chip cookie. For many of us, chocolate chip cookies evoke memories of being in our mom or grandmothers kitchen and waiting while those freshly baked cookies came out of the oven so that you could get the first bite. As a kid I loved the batter in all honesty…yes yes I know you aren’t technically supposedRead Now